Lions Club Christmas cakes are available at the Kyabram Community Bank, among other locations. Pictured are Lions Club of Kyabram members Debbie McDonald and David Livsey with Kyabram Community Bank branch manager Melissa Roberts and employee Tess Peacock.
Photo by
Jemma Jones
It’s the season for giving, and the Kyabram Lions Club is spreading a little extra Christmas cheer with the return of its much-loved Christmas cakes and puddings.
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But there's more to these festive favourites than what goes into the baking, with every purchase supporting Kyabram families, community organisations and those facing hardship.
With bushfire season approaching, Kyabram Lions member David Livsey said every cake sold helped fund emergency support for locals affected by natural disasters.
The funds stay local, going towards disaster relief efforts, childhood cancer research and supporting schools and community organisations throughout the year.
A crowd-pleaser at festive gatherings, the cake is made locally in Victoria with 50 per cent fruit and what Mr Livsey described as “top-notch natural ingredients”.
This year's offerings include 1.5kg cakes for $21, 1kg cakes for $17, 900g puddings for $17, and a limited supply of 400g gluten-free cakes for $13.
The cakes and puddings are available now until Christmas from Fitzgerald’s Farm Fresh Meats, Bendigo Bank, GMCU and Albion Fruit and Vegetables.
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